Naumi Hotel Auckland Airport
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Health & Allergen-Aware Pacific Kai Experience
Join us for a one-night-only plant-based Pacific Asian fusion dining experience at Restaurant Lunar & Bar, Naumi Hotel Auckland Airport.
15 May 2026 | 6PM – 9:30PM
NZD 125 per person
What’s included:
Brought to life by Executive Chef Rodney of Restaurant Lunar & Bar and Chef Ana of Gia’s Catering, this sustainable zero-waste dining experience highlights Pacific culture, seasonal ingredients, and bold, mindful flavours.
Limited seats — reserve your experience now.